White Wines

"Riesling, often a limey style of wine is well suited to many food styles.
Try it with dolmades or marinated peppers."

2006 Waipara Hills Gewurztraminer Marlborough NZ 9.00/42.50
2005 Little Brampton Riesling Clare Valley S.A 8.00/37.50
2006 Galli Pinot Grigio Sunbury VIC 8.00/38.50

"Sauvignon Blanc is recognised for its zesty, fruity style that has a crisp,
dry finish, which perfectly matches the whitebait and octopus dishes"

2006 Whitebox Sauvignon Blanc Yarra Valley VIC 7.50/34.50
2006 Ranui Sauvignon Blanc Marlborough N.Z 8.00/38.50
2006 Longview Vineyards Sauvignon Blanc Adelaide Hills S.A 42.50
2006 Linwood Sauvignon Blanc Yarra Valley VIC 36.50

2006 Nepenthe Sauvignon Semillon Blanc Adelaide Hills S.A. 36.50
2005 Thompson Estate Semillon Sauvignon Blanc Margaret River 8.00/38.00
2002 Stevens Reserve Semillon Hunter Valley N.S.W 7.50 36.50

"Chardonnay - ranging in style from light through to full bodied & complex.
It suits an array of dishes, try it with the swordfish or chicken skewers."

2006 Watershed Unoaked Chardonnay Margaret River W.A. 8.00/36.50
2005 O'Leary Walker Chardonnay Adelaide Hills S.A.41.50
2005 Coombe Farm Chardonnay Yarra Valley VIC 9.50/46.50
2003 Tyrrell's Vat 47 Chardonnay Hunter Valley N.S.W 74.50
2003 Glenbawn Semillon Chardonnay Hunter Valley N.S.W 6.00/26.50

Greek Whites

"Sadly, even though wine was invented/discovered by the ancient Greeks,
many imagine that only 'Retsina' is on offer. It is true that some very poor
Greek wine is produced, butÿ superb vintages await your taste buds!
Many wine producers are now producing modern style wines,
with Greek whites and reds consistently winning praise abroad. "

N.V Imiglykos Semi Sweet Wine Greece 6.50/28.50
N.V Pelopas Dry White Pelopoinise Greece 7.50/36.50
1999 Tsantalis Chardonnay Halkidikis Greece 8.50/38.50

Retsina

"Retsina, is wine that is often seen undrinkable. It is transferred to barrels
made from Cyprus wood - and left to mature. The resin seeps into the wine
giving it its particular flavour. Great at lunchtime, but takes some getting used to, but it is drinkable! Some locals add lemonade to their retsina
- but they would not normally admit to it."

N.V Kourtaki Retsina 750ml Greece 6.00/21.50
N.V Boutari Retsina 750ml Greece 23.50
N.V Malamatina Retsina 500ml Greece 16.50

Red Wines

"Pinot Noir's sweeter cherry, raspberry, plum & rhubarb flavours are
balanced by more savoury undertones. Try with the chargrilled lamb cutlets or the saganaki."

2005 Bellbrae Estate Pinot Noir Geelong Vic 38.50
2004 Nepenthe Charleston Pinot Noir Adelaide Hills S.A. 42.50
2006 Trout Valley Pinot Noir Nelson N.Z 7.50/36.50

"Merlot has a softness and ripeness which complements spicy vegetable
and light meat dishes like the eggplant,saganaki and the bean casserole.
Great match with keftethes or the lamb skewers"

2003 Zebra Crossing Merlot Rutherglen VIC 7.50/34.50
2003 Cockfighter Ghost Merlot Limestone Coast 48.50
2003 Watershed Cabernet Merlot Margaret River W.A. 7.50/36.50
2004 Vasse Felix Cabernet Merlot Margaret River W.A. 46.50

Cabernet sauvignon's blackcurrant fruit flavours and fine tannins
make this a style suited to dishes like the spanikopita or the gigandes.

2004 Linwood Cabernet Sauvignon Yarra Valley VIC 7.00/34.50
2003 Aramis Vineyards Black Label Cab. Sauvign. McLaren Vale S.A 42.50
2004 Bleadsdale Cabernet Sauvignon Langhorne Creek S.A. 8.00/38.50
2003 Thompson Estate Cabernet Sauvign./Merlot Margaret River W.A 54.50

"Shiraz - pepper & spicy raspberry fruit make this a wine for
full flavoured cooked seafood and rich,
red meat dishes like the grilled spicy pork and orange sausage. "

2006 Whitebox Shiraz Heathcote VIC 7.50 36.50
2005 Rufus Stone Shiraz Heathcote VIC 38.50
2005 d'Arenberg Original Shiraz Grenache McLaren Vale S.A 8.00/39.50
2003 Aramis Vineyards Black Label Shiraz McLaren Vale S.A 9.00/44.50
2003 Curlewis 'Bel Sel' Shiraz Geelong VIC 49.50
2003 Glenbawn Cabernet Shiraz Hunter Valley N.S.W 6.00//26.50
2002 The Governor Syrah McLaren Vale S.A 64.50
2005 Tyrrell's Vat 9 Shiraz Hunter Valley N.S.Ws 74.50

Greek Reds

N.V Imiglykos Semi Sweet Red Greece 6.50/28.50
2001 Nemea Agioritiko Grape (Dry) Nemea Greece 7.00/34.50
2003 Tsantali Merlot Halkidikis Greece 8.00/39.00
1998 Metoxi Cabernet Sauvignon Mt Athos Greece 48.50

Dessert Wines

2000 Samos 'Vin Doux' Muscato Samos Greece 6.50/32.50
N.V Mavrodaphne 'Patras' Patros Greece 6.00/28.50
2005 Frogmore Creek Iced Riesling 375mls Coal River Valley Tas 48.00

Fortified Wines

N.V Galway Pipe South Australia 7.00
N.V Grant Burge Tawny Port South Australia 7.50
N.V Penfolds Grandfather Port South Australia 14.50

Reserve your table or function today on
(03) 9639 3444, email info@krikri.com.au
or use our online booking facility